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Delicious and simple recipe for goat

August 19th, 2011 · No Comments

By Greg B.  Goat.  It’s not a common meat here in the US of A.  In fact, I can’t recall a single situation when I’ve come across goat meat in a supermarket, smaller market, foreign market, or even at a butcher.  However, the Baltimore’s Farmer’s Market on Sundays has a woman who sells goat meat.  [...]

Tags: Food-wine-beer

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