By Harriet I thought I’d let you know about a very interesting, upcoming event at the Science Center called ‘Science Uncorkerd: Sight & Smell’. This event promises to offer a unique look (or smell!) into part of the wine-tasting experience that is often overlooked: the aromatic and visual aspects of the vineyard vino. I am [...]

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By Greg B.  Soft Shelled Crabs!  I’ve been a Maryland resident officially now for a few weeks, and I took great pleasure in cooking my first batch.  I saw an episode of Avec Eric where he visited a waterman in Virginia who was harvesting soft shelled crabs, and ever since I couldn’t get the idea [...]

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By Greg B.  As I’ve mentioned many times before, beer laws and regulations are wildly different by state.  But obtuse state laws are not the only reason that some beers are not widely disseminated. Most times, finding reliable distribution points are difficult, and many other times, a brewery may simply not produce enough product to [...]

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By Greg B.  As I’ve mentioned many times before, beer laws and regulations are wildly different by state.  But obtuse state laws are not the only reason that some beers are not widely disseminated. Most times, finding reliable distribution points are difficult, and many other times, a brewery may simply not produce enough product to [...]

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Join Greg B as he reviews a some delicious products from Fischer & Weiser and Wasa Crackers!  First, Greg B samples some tasty mustard from Fischer and Weiser (a pretzel and a brat mustard), followed by three separate styles of flat breads (Original, Sesame & Rosemary), followed, of course, by a combo of the two [...]

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